CASTRO RED WINE

Intense cherry colour with raspberry and redcurrant aroma. Balanced and tasty, with meaty tannins.

Any kind of pastas and poultry. Serving Temperature: 14 °C – 16 °C.

TYPE: Young Red Wine

GRAPE: Tempranillo

ALCOHOL: 11,00 % Vol

 TOTAL ACIDITY IN TARTARIC ACID:  > 4,5 gr/l

 VOLATILE ACIDITY:  < 0,60 gr/l

 TOTAL SO₂: < 150 mgr/l

 RESIDUAL SUGAR: 4 gr/l

ALLERGENS: Contains Sulphites