MURADAL TEMPRANILLO
MURADAL TEMPRANILLO
Intense cherry color with raspberry and redcurrant aroma. Balanced and tasty.
Any kind of pastas and poultry. Serving Temperature: 14 °C – 16 °C.
TYPE: Young Red Wine
GRAPE: Tempranillo
ALCOHOL: 12,00 % Vol
TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l
VOLATILE ACIDITY: < 0,60 gr/l
TOTAL SO2: ≤ 150 mgr/l
RESIDUAL SUGAR: < 2,0 gr/l
ALLERGENS: Contains Sulphites