FINCA LA ESTANQUERA BLACK LABEL
FINCA LA ESTANQUERA BLACK LABEL
Intense cherry colour with raspberry and redcurrant aroma. Balanced and tasty.
Any kind of pastas and poultry.
Serving Temperature: 16 °C – 18 °C.
TYPE: Young Red Wine
GRAPE: Tempranillo
ALCOHOL: 13,50 % Vol.
TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l
VOLATILE ACIDITY: < 0,60 gr/l
TOTAL SO2: ≤ 150 mgr/l
RESIDUAL SUGAR: < 2 gr/l
ALLERGENS: Contains Sulphites
