MAJANO CRIANZA

Minimum 24 months, of which a minimum of 6 months were spent in oak barrels with a maximum capacity of 225 liters. Nice clean and bright ruby colour with brick red hue. Aromas of black fruits, toasted coffee and chocolate notes. Balanced wine with tasty tannins and along aftertaste.

Grilled and roasted meat.

Serving Temperature: 14 °C – 16 °C.

TYPE: Crianza

GRAPE: Tempranillo

DPO: La Mancha

ALCOHOL:  13,00 % Vol

TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l

VOLATILE ACIDITY: < 1 gr/l

 TOTAL SO₂: < < < 150 mgr/l  RESIDUAL SUGAR: < < < 4 gr/l ALLERGENS: Contains Sulphites
Ideal for for appetizers, seafood and desserts.

Serving Temperature: 5 °C – 8 °C.

TYPE: Sweet sparkling wine

GRAPE: Moscatel

ALCOHOL:  7,50% Vol.

TOTAL ACIDITY IN TARTARIC ACID: 4,5 – 7 gr/l

VOLATILE ACIDITY: 0,15 – 0,50 gr/l

 TOTAL SO₂: < < 180 mgr/l

 RESIDUAL SUGAR: < < 80 gr/l

 CARBONIC PRESSURE: < < 3 bar.

ALLERGENS: Contains Sulphites