Pack of award-winning wine of Bodegas Fernando Castro.
The pack includes 2 bottles of Raíces Reserva, 2 bottles of Raíces Crianza and 2 bottles of Raíces VI Generación.
AWARD-WINNING WINE PACK VOL. 1
AWARD-WINNING WINE PACK VOL. 1
27,90€
RAÍCES RESERVA
Minimum 36 months, of which at least 12 months were spent in French and American oak barrels with a maximum capacity of 225 liters. Dark red cherry color with russet hues. Aromas of red fruit,vanilla, toasted oak and minerals. Well structured, unctuous and tasty, long and round aftertaste.
Smoked and roast meats. Serving Temperature: 15 °C – 17 °C.
TYPE: Reserva
GRAPE: Tempranillo
PDO: Valdepeñas
ALCOHOL: 13,00 % Vol
TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l
VOLATILE ACIDITY: <1,0 gr/l
TOTAL SO2: < 150 mgr/l
RESIDUAL SUGAR: < 4 gr/l
ALLERGENS: Contains Sulphites
RAÍCES CRIANZA
Minimum 24 months, of which 9 months were spent in French and American oak barrels with a maximum capacity of 225 liters; and a minimum of 15 months in bottle. Nice clean and bright ruby color with brick red hue. Aromas of black fruits, toasted coffee and chocolate notes. Balanced wine with tasty tannins and a long aftertaste.
Grilled and roasted meat. Serving Temperature: 14 °C – 16 °C.
TYPE: Crianza
GRAPE: Tempranillo
PDO: Valdepeñas
ALCOHOL: 13,00 % Vol
TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l
VOLATILE ACIDITY: < 1,0 gr/l
TOTAL SO2: < 150 mgr/l
RESIDUAL SUGAR: < 4 gr/l
ALLERGENS: Contains Sulphites
RAÍCES VI GENERACIÓN
Minimum 24 months, six months of which have been spent in oak barrels with a maximum capacity of 225 liters. Nice ruby colour, clear and bright. Intense aroma, with a shade of spices. Well structured in the mouth and balanced aftertaste.
Grilled and roasted meat. Serving Temperature: 14 °C – 16 °C.
TYPE: Crianza
GRAPE: Tempranillo
PDO: Valdepeñas
ALCOHOL: 13,00 % Vol
TOTAL ACIDITY IN TARTARIC ACID: ≥ 4,5 gr/l
VOLATILE ACIDITY: ≤1,0 gr/l
TOTAL SO2: < 150 mgr/l
RESIDUAL SUGAR: < 4,0 gr/l
ALLERGENS: Contains Sulphites
